Specialties – Harshbarger's Sub n' Malt

Help Me Rhonda Specialties

“Ribeye” 14 oz.

$22.00

Seasoned and grilled to your liking. served with two sides

“Rockin’ Roast Beef”

$16.00

Served with two sides.

“Big Bopper”

$16.00

Served with two sides.

Triple Stick

$18.00

Served with two sides.

House Sirloin

$17.00

Served with two sides. 8oz.

Teriyaki Steak Tips

$17.00

Served with two sides

Sirloin Tips

$16.00 – $21.00

Served with two sides.

Bar-B-Que Rib n’ Chicken

$17.00

With baked beans and served with two sides.

Baby Back Ribs

$16.00 – $21.00

Served with two sides

Bowls

Groovy Baked Potato Skillet

$15.00

Baked potato laid open with our slow cooked tender roast beef. Topped with Monterey Jack cheese, beef gravy, sour cream and chives.

Rice Bowl

$15.00

Your choice of grilled chicken, BBQ chicken, General Tso’s Chicken, Teriyaki Chicken, Hot Honey Chicken, Shrimp, or Sirloin Tips. Served with Broccoli. Add green peppers, onions, or mushrooms for $1.

Mac n’ Cheese Skillet

$15.00

Mac n’ cheese topped with spicy chicken, Monterey Jack cheese, and chives.

Mashed Potato Bowl

$15.00

Mashed potatoes covered with corn, gravy, Monterey Jack cheese, and breaded chicken or spicy breaded chicken.

Help Me Rhonda Specialties

Bowls

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McVeytown

Mifflintown

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